
The Omakase Performance Art – 3 Unique Culinary Arts Exclusively at Yuzu Omakase
At Yuzu, the art of omakase performance is not just a blend of flavors but an essential part of the dining experience. Yuzu Omakase proudly presents unique dishes alongside impressive omakase performance arts such as gold spraying, bubble shooting, and Yuzu fruit slicing, creating unforgettable moments for diners.
Daily Blogs ● 2025 Jul 28
1. Gold Spraying – A Symbol of Luxury in The Omakase Performance Art
One of the standout features of The Omakase Performance Art at Yuzu is the gold spraying technique. Dishes are not only crafted with exceptional taste but are also highlighted with a shimmering gold spray, elevating the dish with luxury and uniqueness. This performance is part of the premium menus at Yuzu Omakase.
Menu The Moment (4,000,000 VND): Negitoro – Minced bluefin tuna, sea urchin, truffle mushrooms, and Iberico pork, topped with a layer of gold spray, making each bite a distinctive experience.

Menu The Journey (6,500,000 VND): Bafun Uni Toast – Sea urchin eggs, elegantly draped with gold spray, creating an exquisite fusion of sweet and savory flavors.

Menu The One (10,000,000 VND): Murasaki Uni Toast – Featuring premium Hokkaido uni, paired with gold spray, for a dish that is both delicate and visually captivating.



2. Bubble Shooting – Creativity in The Omakase Performance Art
In addition to flavors, Yuzu Omakase chefs aim to make every dish stand out through creative presentation. A significant aspect of The Omakase Performance Art is bubble shooting. Floating bubbles not only create an engaging atmosphere but also enhance the dish's aesthetic appeal. This performance is available in the following two exclusive menus:
Menu The Journey (6,500,000 VND): Fresh Tsubugai shellfish, crisp and refreshing, served with a creative bubble-shooting performance, bringing a fresh and unique vibe to the dining experience.

Menu The One (10,000,000 VND): Featuring premium Japanese Ise Ebi lobster, flown directly from Japan, paired with bubble shooting to add creativity and flair, making it a distinctive experience at Yuzu Omakase.


3. Yuzu Fruit Slicing – A Dessert Symbolizing Luck in The Omakase Performance Art
Yuzu fruit slicing is one of the most special performances featured in The Omakase Performance Art at Yuzu Omakase. The Yuzu Not Yuzu dessert is the highlight of this unique performance. Unlike typical desserts, this creation does not use fresh Yuzu fruit but is a delicately crafted dessert that embodies the essence of Yuzu. Symbolizing luck, this dessert serves as the perfect conclusion to an extraordinary meal.
The exclusive Yuzu Not Yuzu dessert is only available in Menu The Journey and Menu The One. A must-try for those who appreciate refined detail and the artful essence of Japanese culinary traditions.

Experience The Omakase Performance Art at Yuzu Omakase – Book Now for Unique Culinary Experiences!
At Yuzu Omakase, every dish is more than just a perfect flavor combination – it’s a piece of culinary art. Performances like gold spraying, bubble shooting, and Yuzu fruit slicing add to the overall experience, turning every meal into an unforgettable journey.
We invite you to immerse yourself in The Omakase Performance Art at Yuzu Omakase, where every dish provides not only a burst of flavor but a vibrant and creative experience.
Book a Table Today to Experience The Pinnacle of Japanese Culinary Art
Yuzu Ho Chi Minh: 34 Thu Khoa Huan St, Ben Thanh Ward, District 1, HCM
https://www.facebook.com/yuzuomakase.hochiminh/
Hotline & Zalo: 093.631.5567
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