A Love Letter to Summer: Experience Romance, Memory, and the Pinnacle of Flavor at Yuzu Omakase
The One Is Not Just a Menu — It Is a Milestone to Be Celebrated
The Autumn One is the ultimate journey, created for moments that can never be repeated. This is not an ordinary dinner — but an experience designed for life’s most significant milestones. Each dish is a rare gem: from the sweet, velvety Botan Ebi, to Nodoguro — the rare blackthroat seaperch found only in Japan, or the indulgent pairing of Bafun Uni with Hokkaido Kegani crab, elevated further with 12-year aged Oscietre Caviar. The crescendo concludes with Akami Gold with Truffle and the richest Otoro paired with Matsutake mushrooms, symbolizing the opulence and power of autumn.
Signature Flavors & Rare Ingredients
Botan Ebi (Sweet Shrimp): Large pink shrimp, rich and buttery, melting on the palate.
Ishigakidai (Striped Beakfish): Firm, sweet flesh — a pure expression of the deep sea.
Shima Aji (Striped Jack): Fresh, silky, carrying the clean essence of the ocean.
Nodoguro (Blackthroat Seaperch): A prized delicacy with uniquely rich flesh, reserved for the highest tier of Omakase.
Nama Sujiko (Fresh Salmon Roe): Plump pearls bursting with the deep savor of the sea.
Wagyu Misuji: The rarest cut of A5 Wagyu shoulder, with marbling that melts like butter.
Bafun Uni & Kegani: Creamy sea urchin paired with Hokkaido hairy crab — an indulgent union of ocean treasures.
Caviar Box (12-year Oscietre): The black pearl of the feast, with depth and refinement.
Managatsuo (Silver Pomfret): Bold and layered with miso and salmon roe.
Yukari: A refreshing note that restores balance to the palate.
Akami Gold & Truffle: Premium tuna loin crowned with truffle — an emblem of eternal luxury.
Otoro & Matsutake: The fattiest cut of tuna belly paired with Japan’s king of mushrooms, closing the menu with an autumnal ritual of grandeur.
Explore The One — Menu Details
Unveil every layer of this ultra-luxury menu — where Japan’s and the world’s rarest ingredients are woven into a milestone dining experience. The One is the culmination of mastery, artistry, and the celebration of life’s greatest moments.
Let The One Mark Your Milestone
At Yuzu Omakase, The One is not a meal to be repeated — it is crafted to commemorate once-in-a-lifetime moments. This is the pinnacle of Omakase dining, dedicated to memories that endure forever.
👉 Reserve your seat today and transform your milestone into an unforgettable legacy with The One.
* Images shown only represent some parts of the course; Yuzu Omakase reserves all rights
to change the menu based on the daily availability of the products.** All price is quoted in VND
** All price is subjected to VAT & service fee