
4 Reasons Why Bafun Uni Is a Culinary Masterpiece at Yuzu Omakase
At Yuzu Omakase, Bafun Uni is more than a delicacy — it’s an ode to the ocean’s purity. From its rare Hokkaido origin to the golden, creamy depth of flavor, every element is curated with reverence. This is not just uni; it’s a sensorial journey crafted for those who seek the extraordinary.
Daily Blogs ● 2025 Jul 14
Bafun Uni – The Golden Diamond from Hokkaido's Azure Depths
At Yuzu Omakase, Bafun Uni is more than just a premium ingredient. It is a natural masterpiece, embodying the essence of the majestic Northern seas. Each golden, creamy, and vibrant strand of sea urchin is a symbol of purity - where the untouched beauty of the ocean is refined into its most exquisite form.

The Arduous Journey from Deep Waters and the Art of Exquisite Selection
The presence of Bafun Uni on Yuzu Omakase's tables is the culmination of an intricate journey defined by meticulous selection and rigorous auctions. Each precious portion undergoes a stringent process at the world-renowned Toyosu Fish Market – Japan's leading seafood marketplace. Here, only trays of Uni reaching an absolute pinnacle of perfection in color, shape, and freshness pass this fiercely competitive selection. Uncompromising criteria ensure only the finest specimens, those truly encapsulating the ocean's bounty, move forward.
Adhering to a philosophy that profoundly honors authenticity and distilled essence, Yuzu Omakase has successfully pioneered the direct import of this rare seafood from Hokkaido's frigid, pristine waters to Vietnam. The entire preservation and transportation process strictly follows the most rigorous international standards. This dedication safeguards the Bafun Uni's unparalleled quality and ethereal flavor, ensuring every delicate nuance is perfectly preserved until it's elegantly presented to the discerning diner.

A Taste of the Ocean – Profound and Enchanting
Bafun Uni is aptly called the ocean's "golden diamond," a title far from accidental. Surpassing the simple sweetness of common uni varieties, Bafun Uni delivers a profoundly richer, more deeply resonant, and sophisticated flavor. Each tiny, ethereal segment of roe melts away on the tongue with otherworldly grace, releasing a symphony of subtly sweet and exquisitely creamy notes, like a gentle yet captivating orchestral composition.
This is a moment where a fleeting hint of salinity gracefully yields to an elegant, lingering aftertaste – an experience transcending mere culinary indulgence. It reaches into the profound, sensory depths of the soul. It's a taste that speaks of vast, untouched ocean expanses and the delicate art of nature's bounty, creating an unforgettable connection with the sea.
At Yuzu Omakase, Bafun Uni isn't just a dish. It represents a sophisticated and harmonious fusion of the ocean's pure essence, nature's intrinsic minerals, and the deep, contemplative spirit of Japanese culinary artistry. Each silken strand of uni seems to whisper a silent narrative of primal beauty, a quiet yet profoundly emotive story, inviting diners to delve deeper into its profound mysteries and savor every delicate detail.

Bafun Uni – Where Every Flavor Layer Touches Perfection.
We don't just serve Bafun Uni; we meticulously curate a unique and unforgettable culinary journey. Here are the compelling reasons why our Bafun Uni stands as the paramount choice for the most discerning and sophisticated gourmands:
Authentic Origins, Guaranteed Excellence
Every tray of Bafun Uni at Yuzu Omakase originates from Hokkaido - Japan’s most abundant seafood region. We source exclusively through official auctions at Toyosu Market, ensuring transparency, premium quality, and the rarity of every product.
Exceptional Flavor Beyond Standards
Thanks to an optimized preservation process from harvesting through transportation and service, our Bafun Uni retains its complete, characteristic richness, profound sweetness, and famously smooth, luxurious texture. This establishes a benchmark of flavor that very few other seafood varieties can hope to emulate, setting a new standard for what premium sea urchin should taste like, offering an unblemished sensory experience.
Refined Creativity – Bafun Uni Toast
One of the highlights at Yuzu Omakase is our Bafun Uni Toast - a masterful blend of fresh, creamy sea urchin, crispy toast, and premium black truffle. The bold aroma of truffle, gentle umami of uni, and delicate crunch of toast unite to create a harmonious experience - elevating raw ingredients into a modern masterpiece that still honors the ocean’s pure flavor. Discover more of our unique omakase creations [here].
A Holistic, Immersive Experience
In the warm, elegant setting of Yuzu Omakase, each serving of Bafun Uni is presented not merely to be tasted, but to be felt. It is a quiet dialogue between the diner and the essence of nature - a moment of stillness, rich with depth.
Much like how Yuzu touches the hearts of its guests - not with grandeur or noise, but with a lingering impression that quietly stays long after the meal ends.

Experience Bafun Uni at Yuzu
Let Bafun Uni awaken your senses and guide you on a refined culinary journey - where every detail, every flavor layer is crafted like a work of art. Whether you’re a devoted fan of Japanese cuisine or simply in search of something extraordinary, this is a dish you should experience at least once in your life.
Address:
- Yuzu Hanoi: 17 Thai Phien, Le Dai Hanh Ward, Hai Ba Trung District, Hanoi
- https://www.facebook.com/yuzuomakase.hanoi/
- Hotline: 076.310.1717
- Yuzu Ho Chi Minh: 13, 34 Thuc Hoa Huan St, Ben Thanh Ward, D1, HCM
- https://www.facebook.com/yuzuomakase.hochiminh/
- Hotline: 093.631.5567
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