COURSES
The Journey
Devotion in Motion: Experience Mastery, Memory, and the Art of Craft at Yuzu Omakase
Every Summer Has Its Turning Point — Where Pleasure Becomes Presence, and Sensation Becomes Story
The Journey is Yuzu’s most introspective summer offering. This menu is crafted with deep intention and precision, transforming meticulous preparation into edible poetry. From delicate Awabi Somen woven with artistry, to dramatic Wagyu Musuji plated atop a stone evoking Mount Fuji, and the luxurious Bafun Uni Toast garnished with premium uni, truffle, and shimmering gold — every course reveals mastery and thoughtful composition.

Masterpieces of Technique and Flavor
- Awabi Somen: Delicately crafted abalone noodles showcasing refined precision and texture.
- Wagyu Musuji: Tender wagyu plated with dramatic flair, inspired by Japan’s iconic Mount Fuji.
- Bafun Uni Toast: Luxurious toast topped with creamy bafun sea urchin, earthy truffle, and shimmering gold — a true celebration of indulgence.

Each dish embodies patience, skill, and love — a language of flavor that lingers beyond the plate.
Explore The Journey — Menu Details

Discover each unique course that brings craftsmanship and flavor to life, inviting you to witness dining as a form of art.
Let The Journey Unfold
At Yuzu Omakase, The Journey invites you to go beyond dining and become a witness to artistry and intention. Immerse yourself in a summer experience where every bite tells a story of devotion and craft.
Reserve your table today to embark on this culinary journey.